Feel Good Foods Chicken and Vegetable Egg Rolls Gluten Free
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Directions
Keep frozen. Quick method: Preheat oven to 450 degrees. Place egg rolls on plate and microwave on high for 30 seconds. Place egg rolls on baking tray. Cook for 12-15 minutes or until heated through (turn egg rolls once during cooking). Conventional method: Preheat oven to 400 degrees. Place egg rolls on baking tray. Cook for 20-22 minutes or until heated through (turn egg rolls once during cooking). We recommend pairing the egg rolls with sweet chili sauce.
Description
Feel Good Foods® Gluten Free Chicken and Vegetable Egg Rolls. Don't worry, eat happy. Our chicken is antibiotic and hormone free*. Dairy free. All natural. *Minimally processed - no artificial ingredients. Inspected for wholesomeness by U.S. Department of Agriculture P-7095.Other Description
Our story. Tryg, the chef at a restaurant where I worked, wondered why I never ate the food he prepared for the staff. I explained that I had celiac disease and had to avoid gluten. The following day, Tryg prepared a meal made entirely from gluten free ingredients; it was delicious! That was our start. Today, now married, Tryg and I have recreated some of my favorite foods from our own kitchen and I can finally eat with confidence. We hope you enjoy these dishes as much as we do. Tryg's love for cooking, coupled with my love for GF food inspired us to create Feel Good Foods. Enjoy, Vanessa. No MSG, no preservatives, no artificial flavors. www.feel-good-foods.com. Certified GF® gluten-free. ©2012.Nutrition Facts
Serving Size: 92.0 g
Servings per Container: 3
Energy | 130 |
Total Fat | 3.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 380 mg |
Carbohydrates | 15 g |
Dietary Fiber | 2 g |
Sugars | 1 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 30 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |
Ingredients
Filling: Chicken, Cabbage, Carrot, Scallion, Ginger, Ciiantro, Salt, Yeast Extract, Evaporated Cane Syrup, Black Pepper, Red Pepper Chili Flakes. Wrapper: Water, Rice Flour, Eggs, Salt, Soy Lecithin. Batter: Water, Rice Flour, Corn Starch, Canola Oil, Eggs, Evaporated Cane Syrup, Baking Powder, Salt. Set in Soy Bean Oil.Warnings
Contains: Egg and soy.This product is manufactured in a facility that also processes wheat, peanuts, tree nuts, soy, eggs and shellfish.
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods.
Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00899039002068