Hillshire Farm Polska Kielbasa
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Directions
Always heat thoroughly. Pan fry: cut smoked sausage sections in half lengthwise or into 1/2" slices. Add to a non-stick skillet over medium heat. Cook 6-9 minutes, turning frequently. Grill: grill over medium-high heat for 12-14 minutes, turning frequently. Stove top: add sausage to 2-3 inches of boiling water. Simmer for 10-12 minutes. For children under 5 years: cut lengthwise, then slice into bite size pieces. Fully cooked. Keep refrigerated. Heat & eat. Use or freeze by date shown. Once opened, use within 7 days.
Description
Hillshire Farm Polska Kielbasa. Since 1934. Great with jambalaya! More recipes on www.hillshirefarm.com. Resealable package. U.S. inspected and passed by department of agriculture. EST 2435. Hillshire Farm and logo are registered trademarks of Sara Lee Foods, LLC.Other Description
Satisfaction guaranteed 1-800-328-2426. ©2011 Sara Lee Corporation.Nutrition Facts
Serving Size: 56.0 g
Servings per Container: 21
Energy | 190 |
Total Fat | 16 g |
Saturated Fat | 5 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 600 mg |
Carbohydrates | 3 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Meat Ingredients (Pork, Beef), Water, Corn Syrup, contains 2% or less of: Salt, Natural Flavors, Dextrose, Sodium Lactate, Isolated Soy Product, Isolated Soy Protein, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.Warnings
Contains soy.Distributor
Sara LeeDowners Grove, IL 60515 USA
1-800-328-2426
www.hillshirefarm.com
UPC
00044500200270