Ahold French Fried Potatoes Straight Cut


 

Directions

Keep frozen. Cooking directions. Standard oven/toaster oven: Preheat oven to 450 degrees F. Spread frozen fries evenly on a dark, non-stick baking sheet or shallow baking pan. Bake for 8 minutes, flip fries over and continue baking an additional 7-9 minutes. Serve immediately. Deep fry*. Preheat cooking oil* to 350 degrees F. Fill basket half full (1/2 level) with frozen fries. Deep fry for 3 - 3 1/2 minutes. Drain and spread on absorbent paper. Serve immediately. *It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil. Caution: ice crystals on frozen foods can cause spattering when added to hot oil. Always add product carefully. Note: cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cooking time. Do not overcook. Product must be fully cooked for food safety and quality. For best quality, microwave cooking not recommended. To store: keep frozen until ready to use. To reclose bag, twist open end and secure with rubber band or twist-tie. If thawed, cook promptly. Store at 0 degrees F. Check freezer temperature with thermometer and adjust controls as needed.

 

Description

Straight cut. French fried potatoes. Value pack. 0g trans fat per serving. Grade A. Amount and % daily value per serving. Calories 120. Fat 4.5g, 7%. Low sat fat 0.5g, 3%. Sodium 330mg, 14%. Total carb 19g, 6%.

Other Description

Our premium potatoes were picked fresh from the farm and carefully raised to be real people pleasers. These high quality potatoes turn to pure oven-baked golden perfection right in your kitchen. In a matter of minutes you'll have piping hot, crispy fries whenever you get the urge. Enjoy pure French-fried flavor in every delicious bite. 1-877-846-9949. ©2011 Ahold Licensing, Sarl. Quality guaranteed or your money back.

Nutrition Facts

Serving Size: 85.0 g

Servings per Container: 27

Energy 120
Total Fat 4.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg
Potassium 290 mg
Carbohydrates 19 g
Dietary Fiber 2 g
Sugars 0 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes, Vegetable Oil (contains one or more of the following: Canola, Soybean, Cottonseed, Sunflower, Corn), contains 2% or less of: Annatto (color), Caramel Color, Dextrose, Salt, Sodium Acid Pyrophosphate added to maintain Natural Color.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267070747