No Yolks Noodles, Stir Fry
8 oz (226 g)
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Directions
Cooking Directions: 1. Boil noodles 12-14 minutes. Drain. 2. Stir fry your toppings. 3. Add noodles and your sauce. Stir for 2-3 minutes. Enjoy!
Product Details
Cholesterol free/Low fat/Low sodium. Enriched egg white pasta. Boil Noodles. Enjoy. www.noyolks.com. Questions or comments, visit our website or call 1-800-730-5957 www.noyolks.com. For recipe videos and tips visit noyolks.com.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 4
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Polyunsaturated Fat | 0.50 grm |
Monounsaturated Fat | 0.00 grm |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 25.00 mg (1.00% RDA) |
Potassium | 143.00 mg (4.00% RDA) |
Total Carbohydrate | 39.00 grm (14.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 9.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 3.00 mg (20.00% RDA) |
Riboflavin | 0.20 mg (15.00% RDA) |
Thiamin | 0.50 mg (40.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 1.00 |
Wheat | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 1.00 grm |
DFE (110 mcg Folic Acid) | 110.00 mcg |
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat and egg.Manufacturer
RIVIANA FOODS
Houston, TX 77019 USA
UPC
00071730007423