DiGiorno Croissant Crust Pepperoni Pizza
22.2 oz (1 lb 6.2 oz) 630 g
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Directions
Cook thoroughly. Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: Bake 19 minutes. Baking Tip: Pizza is done when edges are brown; Cheese is melted and turned slightly brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Step 5 Enjoy: Let stand 3-5 minutes before cutting and enjoying. Keep frozen. Pull tab for fresh baked taste.
Product Details
Per 1/5 Pizza: 330 calories; 8 g sat fat (40% DV); 730 mg sodium (32% DV); 4 g total sugars; 15 g protein (19% DV); 200 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno with a fresh green salad and great company. 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. Contains a bioengineered food ingredient. It's not delivery. It's DiGiorno. Flakey & Buttery layers of crust! Not ready to eat. DiGiorno croissant crust pizza combines the buttery, light, flakiness of a croissant with our famous DiGiorno tomato sauce and 100% real cheese. As the pizza bakes in the oven, the delicate layers of the croissant crust rise creating a texture that's airy & tender inside and golden brown outside, for a familiar, yet unique new take on a classic DiGiorno pizza. U.S. inspected and passed by Department of Agriculture. how2recycle.info. digiorno.com. nestleusa.com. Instagram. Post your picture perfect pizza & tag @Digiorno.Nutrition Facts
Serving Size: 0.2 Pizza
Servings per Container: 5
| Calories | 330 kcal |
| Total Fat | 15 grm (19.00% RDA) |
| Saturated Fat | 8 grm (40.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 730 mg (32.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 34 grm (12.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 15 grm (19.00% RDA) |
| Calcium | 200 mg (15.00% RDA) |
| Iron | 2.5 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 126 grm |
| Total Sugars | 4 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, Margarine (Palm Oil, Water, Soybean Oil, 2% or Less of Sugar, Monoglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Annatto and Turmeric Color, Vitamin A Palmitate Added), Wheat Gluten, 2% or Less of Yeast, Salt, Sugar, Baking Soda, DATEM, Vegetable Oil (Soybean Oil and/or Corn Oil), Spices, Modified Food Starch, Natural Flavor, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).Warnings
Contains: wheat, milk, soy.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00071921427269