Screamin' Sicilian Pizza Co. Three Lil' Piggies Sausage, Pulled Pork & Bacon BBQ Pizza
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Directions
Keep frozen. Cook thoroughly. Baking instructions: Do not thaw pizza before baking. Do not eat pizza without baking. Due to unique ingredients, toppings may have shifted. Remove pizza from all packaging. For optimal pizza experience check pizza at 15 minutes. Bake until cheese is melted and crust is golden brown. For a softer crust, bake on an oven-proof pan for 21 minutes. For crispier crust bake for additional time. Ovens may vary, please rely on crust appearance. 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 16-18 minutes. 4. Wolf it down!
Description
Screamin' Sicilian™ Pizza Co. Three Lil' Piggies Sausage, Pulled Pork & Bacon BBQ Pizza. Secret BBQ sauce. Chunky bacon. Sliced sausage. Pulled pork. Wisconsin whole. Milk mozzarella. Wolf it down! Wisconsin™ cheese. Real®. Made with 100% real cheese. U.S. Inspected and passed by Department of Agriculture.Other Description
White & green. It's easy being red. Assault your taste buds! Wolf it down! You may think you know the story of the three little piggies, but the way the events actually unfolded will blow your mind. Once upon a time, there were three little piggies, spicy, pulled and their brother bacon. The village baker was working away on his famous artisan baked stone fired crust one morning when he heard all kinds of commotion outside. As the local gossip, of course the baker rushed outside to see what was going on. What did he see, but two of the Piggies' poorly built shanties blown over from an apparent windstorm. The surviving piggie shouted accusations, claiming Wolf had blown the houses over. The wolf tried to explain that such a thing was impossible. One thing led to another and after a wild battle, the pig kicked the bucket. The baker and the wolf were resourceful folks and did what was necessary. They took the little piggies to the bakery and made a feast for the ages. They started with a stone-baked crust, smothered it with a secret recipe BBQ sauce, then the farmer heaped Wisconsin whole milk mozzarella cheese atop it. To finish off their masterpiece, the butcher piled on pulled pork, sliced sausage and bacon. And this is what really happened to the three little piggies. Once upon a time there were 3 little piggies, spicy, pulled and bacon. As these piggies met their demise, the village made a feast for the ages, starting with a stone-baked crust smothered with secret BBQ sauce heaped with mozzarella and piled with pork, sausage and bacon. Scream at us at: screaminsicilian.com. Questions/comments? Scream" at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicilian.com. ©2015.Nutrition Facts
Serving Size: 0.25 pizza
Servings per Container: 4
Energy | 350 |
Total Fat | 16 g |
Saturated Fat | 7 g |
Trans Fat | 0 g |
Cholesterol | 45 mg |
Sodium | 970 mg |
Carbohydrates | 33 g |
Dietary Fiber | 1 g |
Sugars | 6 g |
Protein | 18 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 8 |
Ingredients
Crust (Wheat Flour [Flour, Enzyme], Water, Breadcrumbs [Wheat Flour, Yeast, Sugar, Salt], Soybean Oil, Yeast, Salt, Unsalted Butter [Cream, Natural Flavors], Vital Wheat Gluten, Fermented Flour [Flour, Yeast], Sour Flavoring [Wheat Starch, Flour, Citric Acid, Acetic Acid, Vegetable Shortening (Partially Hydrogenated Soybean Oil & Cottonseed Oil)], Inactive Yeast, Lecithin, Encapsulated Baking Soda [Sodium Bicarbonate, Hydrogenated Cotton Seed Oil], Vinegar, Cultured Whey Solids [Cultured Whey, Wheat Flour], Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Spice [Fructose, Molasses Powder (Refinery Syrup, Cane Molasses, Cane Caramel Color), Sugar, Modified Food Starch, Salt, Paprika, Dehydrated Onion And Garlic, Natural Flavors Including Smoke, Caramel Color, Spices, Citric Acid], Tomatoes, Vinegar), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Shredded Pork (Pork, with 2% or less of: Salt, Sugar, Flavorings, Vinegar), Hot Italian Sausage (Pork, Spices and Spice Extractives, Water, Salt, Corn Syrup Solids, Dextrose, Garlic, Paprika, Sodium Phosphates, Caramel Color, BHA, BHT, Citric Acid), Bacon (Bacon Cured with: Water, Salt, Sugar, Sodium Erythorbate and/or Sodium Ascorbate, Sodium Nitrite, may contain: Natural Smoke Flavoring, Sodium Phosphate).Warnings
Contains milk, soy, wheat.Distributor
Palermo Villa IncMilwaukee, WI 53208
1-855-972-7326
UPC
00075706151066