DiGiorno Pizza, Detroit Style Crust, Double Pepperoni
21.3 oz (1 lb 5.3 oz) 604 g
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Directions
1. Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. 2. Prep: remove film from pan. Optional: for crispy cheesy edges, redistribute any loose cheese around the edges of the pizza, between the crust and pizza pan. 3. Place: Place pan directly on center oven rack. 4. Bake: bake 24 minutes. 5. Enjoy: for best results, remove pan from oven by placing onto a heat-resistant cutting board or baking sheet. Let stand 3-5 minutes, remove pizza from pan with spatula before cutting. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Do not reheat tray. Keep frozen. Pull tab for fresh baked taste.
Product Details
Sliced and diced pepperoni made with pork, chicken, and beef. Per 1/4 Pizza: 420 calories; 8 g sat fat (40% DV); 730 mg sodium (32% DV); 4 g total sugars; 17 g protein (21% DV); 290 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Detroit Style Crust Pizza with a fresh green salad and great company! 1 Portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains bioengineered food ingredients. It's not delivery. It's DiGiorno. Includes pan. 100% Real cheese. ot ready to eat. Sorry delivery. Digiorno detroit style crust pizza is topped with edge o edge cheese and bakes in its own pan fresh from your oven. You're welcome. U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)Digiorno.Nutrition Facts
Serving Size: 0.25 pizza
Servings per Container: 4
| Calories | 420.00 kcal |
| Total Fat | 24.00 grm (31.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 730.00 mg (32.00% RDA) |
| Potassium | 235.00 mg (4.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | -1.00 grm (4.00% RDA) |
| Protein | 17.00 grm (21.00% RDA) |
| Calcium | 290.00 mg (20.00% RDA) |
| Iron | 2.50 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 151.00 grm |
| Total Sugars | 4.00 grm |
| Corn | 1.00 |
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, Vegetable Oil (Soybean Oil and/or Corn Oil), 2% or Less of Yeast, Vital Wheat Gluten, Natural Flavor, Sugar, Salt, Dried Garlic, Nonfat Dry Milk, Spices, Ascorbic Acid (Dough Conditioner).Warnings
Contains: wheat, milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00071921863753