Tony Chachere's 30 Minute Marinade, Steakhouse, Creole Style
12 oz (340 g)
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Directions
For best results, pour marinade over beef, using 1/2 cup marinade per pound of beef. Cover and refrigerate for 30 minutes (or longer for fuller flavor). Grill, broil or bake as desired. Glaze with extra marinade while cooking for enhanced flavor. Discard used marinade. Enjoy! Shake well & refrigerate after opening.
Product Details
Hardy blend of garlic, brown sugar, soy, citrus & creole seasoning. Natural flavors. Naturally tenderizes. Famous creole cuisine. Makes everything taste great! South Louisiana is known for some of the best tasting foods in the world. We just call it creole. Tony Chachere's Creole style marinades have all the right flavors to impress your family and friends - Tony Chachere's makes everything taste great! No MSG. No high fructose corn syrup. tonychachere.com. Facebook. Twitter. Consumer Hotline: 1-800-551-9066; tonychachere.com.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: 24
Calories | 50.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 0.50 grm (3.00% RDA) |
Sodium | 420.00 mg (18.00% RDA) |
Total Carbohydrate | 3.00 grm (1.00% RDA) |
Protein | 0.00 grm |
Added Sugars | 3.00 grm (6.00% RDA) |
Fish | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 15.00 ml |
Total Sugars | 3.00 grm |
Ingredients
Water, Soybean Oil, Vinegar, Seasoning (Salt, Red Pepper and Other Spices, Chili Powder {Spices, Salt, Garlic Powder}, Garlic), Sugar, Molasses, Brown Sugar, Pineapple Juice Concentrate, Worcestershire Sauce Base (Molasses, Distilled Vinegar, Water, Spices, Natural Flavor, Garlic Powder, Caramel Color, Salt, Anchovies {Fish}, Tamarind), Soy Sauce (Water, Wheat {Wheat}, Soybeans {Soy}, Salt, Vinegar, Lactic Acid), Dehydrated Garlic, Lemon Juice Concentrate, Spices, Xanthan Gum, Dehydrated Onion, Mustard Flour, Citric Acid.Warnings
Allergens: Contains fish, soy, wheat.Manufacturer
Tony Chachere's Creole Foods
PO Box 1639 Opelousas, LA 70571-1639
UPC
00071998065050