Hiland Dip, Bacon & Cheddar

16 oz (1 lb) 454 g


 

Directions

Keep refrigerated.

 

Product Details

Pasteurized. Processed at location stamped on container. Grade A. www.hilanddairy.com. Farmer owned.

Nutrition Facts

Serving Size: 2 tbsp
Servings per Container: 15
Calories 60.00 kcal
Total Fat 5.00 grm (6.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 210.00 mg (9.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium (2.00% RDA)
Iron (0.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Soy 1.00
MetricServingSize 30.00 grm
Total Sugars 1.00 grm
Corn 1.00

Ingredients

Cultured Grade A Milk and Cream, Non Fat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Natamycin (Natural Preservative), Maltodextrin, Salt, Hydrolyzed Vegetable Protein (Corn), Textured Vegetable Protein (Soy Flour, Caramel Color), Dehydrated Onion, Whey, Yeast Extract, Torula Yeast, Monosodium Glutamate, Canola Oil, Sugar, Natural Flavor Including Smoke, Colours (Extractives of Paprika, Annatto and Turmeric), Disodium Phosphate, Dehydrated Garlic, Citric Acid, Lactic Acid.

Warnings

Contains: milk, soy.

Manufacturer

Hiland Dairy Foods Company, LLC
Springfield, MO 65803

UPC

00072060004236