Hiland Ice Cream, Premium, Peanut Butter Banana
1.5 quart (1.41 l)
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Product Details
Banana ice cream with peanut butter flakes and ribbon. No artificial growth hormones (The FDA states there is no difference in the quality or safety of milk with or without the use of rBST). www.hilanddairy.com. Farmer owned.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: 9
| Calories | 270.00 kcal |
| Total Fat | 16.00 grm (25.00% RDA) |
| Saturated Fat | 8.00 grm (38.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Potassium | 108.00 mg (3.00% RDA) |
| Total Carbohydrate | 28.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 82.00 mg (6.30% RDA) |
| Iron | 0.32 mg (2.00% RDA) |
| Vitamin D | 0.20 mcg (1.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 18.00 grm (37.00% RDA) |
| Milk | 1.00 |
| Peanut | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 97.00 grm |
| Total Sugars | 26.00 grm |
Ingredients
Milk, Cream, Buttermilk, Peanut Butter Variegate (Peanuts Partially Hydrogenated Cottonseed and/or Rapeseed Oil, Peanut Oil, and Salt), Peanut Butter Flakes (Powdered Sugar [Sugar, Corn Starch], Coconut Oil, Peanuts, Salt, and Soy Lecithin), Sugar, Corn Syrup, Banana Puree (Bananas, Citric Acid, Ascorbic Acid, Corn Syrup, Sugar, Water, Natural Flavor, Pectin [Pectin, Dextrose, Sodium Citrate], Potassium Sorbate), High Fructose Corn Syrup, Whey (Milk), Stabilized and Emulsified by Propylene Glycol, Mono-Esters, Mono and Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, and Carrageenan.Warnings
Contains: milk, peanuts, soy, coconut.Manufacturer
HILAND DAIRY FOODS
Springfield, MO 65803
UPC
00072060087345