Hiland Ice Cream, Premium, Cookie Overload
1 pint (473 ml)
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Product Details
Vanilla ice cream loaded with chocolate cookie pieces. No artificial growth hormones (The FDA states there is no difference in the quality or safety of milk with or without the use of rBST). www.hilanddairy.com. Farmer owned.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: 3
| Calories | 220.00 kcal |
| Total Fat | 11.00 grm (16.00% RDA) |
| Saturated Fat | 6.00 grm (28.00% RDA) |
| Cholesterol | 45.00 mg (14.00% RDA) |
| Sodium | 135.00 mg (6.00% RDA) |
| Potassium | 129.00 mg (4.00% RDA) |
| Total Carbohydrate | 28.00 grm (9.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 90.00 mg (6.90% RDA) |
| Iron | 0.32 mg (2.00% RDA) |
| Vitamin D | 0.24 mcg (1.20% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 17.00 grm (34.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 97.00 grm |
| Total Sugars | 26.00 grm |
Ingredients
Milk, Cream, Buttermilk, Chocolate Sandwich Cookies (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid], Sugar, Powdered Sugar, Palm Oil [Palm Oil, Soybean Oil, Canola Oil, and Vitamin E, Soybean Oil, Cocoa [Processed with Alkali], Caramel Color, High Fructose Corn Syrup, Salt, Baking Soda, Chocolate Liquor, Monocalcium Phosphate, Artificial Flavor), Sugar Corn Syrup, High Fructose Corn Syrup, Whey (Milk), Stabilized and Emulsified by Propylene Glycol, Mono-Esters, Mono and Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, and Carrageenan, Artificial Flavor, and Vegetable Annatto Color.Warnings
Contains: milk, wheat, soy.Manufacturer
HILAND DAIRY FOODS
Springfield, MO 65803
UPC
00072060087536