Bertolli Classic Meal For 2 Three Cheese Tortellini With Bacon
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Directions
Keep frozen. Cook thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Stovetop chef recommended: Ready in 11 minutes. 1. Pour meal into a large non-stick skillet. 2. Cover and cook over medium-high heat 9 minutes; stirring occasionally. 3. Uncover and continue cooking 1 to 2 minutes, stirring frequently, until sauce is thickened. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Microwave oven: Cook only one at a time. Do not microwave in bag. Pour meal into a 2 1/2-quart microwave safe dish; cover. Microwave on high 6 minutes. Stir and replace cover. Microwave an additional 4 to 5 1/2 minutes; stir. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; serve and enjoy!
Description
Bertolli® Classic Meal For 2 Three Cheese Tortellini With Bacon. New! Since 1865. Tortellini filled with ricotta, parmesan, and asiago cheeses in a creamy tomato vodka sauce with bacon. 11 minutes. Skillet prepared. Serves two. U.S. inspected and passed by Department of Agriculture.Other Description
Bertolli® has been at the heart of Italian style cooking and eating for over 145 years. Since it began in Lucca, Tuscany in 1865, Bertolli® has been producing premium quality food with passion and care. For more information go to www.conagrafoods.com/mwcooking or call 1-800-418-2302. Bertolli® classic Italian style meals for two offer a complete menu inspired by fine restaurants in Italy in the comfort of your own home. Quality cuts of meat, chicken or succulent shrimp paired with crisp vegetables and delicious pasta or potatoes complete our recipes. Now you never have to go out to enjoy great Italian any night of the week! Three cheese tortellini with bacon: Al dente tortellini is filled with ricotta, parmesan and asiago cheeses, just like it would be at a cafe in Bologna, Italy, and served with crispy bacon, diced onions and tomatoes in a creamy tomato sauce. Suggested wine pairing sauvignon blanc. Try our additional authentic Italian recipes. Visit us at: www.villabertolli.com. ConAgra Foods®. Food you love. Bertolli® is a registered trademark of Unilever, used under license. Questions or comments, visit us at www.villabertolli.com or call Mon.-Fri., 9:00AM-7PM (CST), 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.Nutrition Facts
Serving Size: 0.5 package
Servings per Container: 2
Energy | 520 |
Total Fat | 24 g |
Saturated Fat | 10 g |
Trans Fat | 0 g |
Cholesterol | 60 mg |
Sodium | 1310 mg |
Potassium | 450 mg |
Carbohydrates | 53 g |
Dietary Fiber | 7 g |
Sugars | 8 g |
Protein | 21 g |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 15 |
Ingredients
Cheese Tortellini (Cooked Enriched Pasta [Water, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Ricotta Cheese [Pasteurized Whey, Milkfat, Milk], Bread Crumbs [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Whole Eggs, Asiago Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Black Pepper, Nutmeg, Soy Lecithin), Water, Onions, Crushed Tomatoes in Puree (Diced Tomatoes, Tomato Puree, Citric Acid), Tomatoes, Bacon (Cured with Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May contain: Sugar, Brown Sugar, and/or Smoke Flavor), Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin [Mold Inhibitor]), less than 2% of: Salted Vodka (Vodka, Salt), Tomato Puree (Water, Tomato Paste), Parsley, Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cultures, Salt, Enzymes), Soybean Oil, Garlic, Rice Starch, Salt, Rendered Chicken Fat, Basil, Natural Flavor.Warnings
Contains: egg, milk, soy, wheat.Distributor
ConAgra FoodsP.O. Box 3768, Dept. Ber Omaha, NE 68103-0768 U.S.A.
1-800-418-2302
www.villabertolli.com
UPC
00031000650469