Freschetta Brick Oven Crust Spinach & Roasted Mushroom Pizza
22.52 oz (1 lb 6.52 oz) 638 g
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Directions
Cook as directed. 1. Preheat: Preheat oven to 400 degrees F. 2. Prepare: Remove pizza from box and overwrap. 3. Bake: Bake directly on center rack for 15-19 minutes or until cheese is melted at the center & crust is golden brown. *For a softer crust, bake pizza on a pan on bottom rack at 425 degrees F for 16-20 minutes. Don’t Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen.
Product Details
Mozzarella cheese, spinach, roasted white and portabella mushrooms with a creamy onion sauce. Contains bioengineered food ingredients. Kitchen fresh pizza. Brick oven crust. Real. Inspired by the brick ovens of Italy. A fire-baked, square-cut masterpiece. Crispy on the outside and tender on the inside. Made from scratch. www.freschetta.com. how2recycle.info. Find us on Facebook. Instagram. @freschetta. Questions or Comments? Please contact us at: 1-866-Freschetta (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Initiative: Certified chain of custody. Promoting sustainable forestry. www.forests.org.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 260 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 15 mg (6.00% RDA) |
| Sodium | 630 mg (27.00% RDA) |
| Potassium | 260 mg (6.00% RDA) |
| Total Carbohydrate | 33 grm (12.00% RDA) |
| Dietary Fiber | 2 grm (8.00% RDA) |
| Protein | 10 grm |
| Calcium | 170 mg (15.00% RDA) |
| Iron | 1.9 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 128 grm |
| Total Sugars | 8 grm |
| Oat | 1 |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Nonfat Milk, Whey, Spinach, Mushrooms, Portabella Mushrooms, Vegetable Oil (Soybean, Olive and/or Canola Oil), Roasted Garlic, Contains 2% or Less of: Yeast, Sugar, Modified Food Starch, Salt, Wheat Flour, Oat Fiber, Guar Gum, Vital Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sea Salt, Natural Flavor, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Onion, Balsamic Vinegar, Mono- and Diglycerides, Spice, Soy Flour, Dried Garlic, Sodium Stearoyl Lactylate, Chives, Enzymes (Contains Wheat), L-Cysteine.Warnings
Contains: wheat, milk and soy.Manufacturer
SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States
UPC
00072180630742