Red Baron French Bread Singles Supreme Pizzas

2 pack [11.60 oz (328 g)]


 

Directions

Conventional Oven (Recommended): 1. Preheat oven to 375 degrees F (Toaster oven 400 degrees F). 2. Remove pizza(s) from carton and plastic wrap. Place on baking sheet. 3. Bake 22 to 25 minutes until cheese melts and product is heated through. Let stand 2 to 3 minutes before serving. Microwave (1100 Watts) then Oven: 1. Preheat oven to 425 degrees F (Toaster oven 400 degrees F). 2. Remove pizza(s) from carton and plastic wrap. Place on microwave safe plate. 3. Microwave High (100% Power): 1 pizza - 1:15 minutes. 2 pizzas – 2:15 minutes. 4. Carefully transfer pizza(s) to baking sheet. 5. Bake 8 to 10 minutes. Let stand 2 to 3 minutes before serving. Don't Forget: Caution: Pan and product will be hot! From frozen state only. For food safety and quality, cook to 160 degrees F internal temperature before eating. Note: Due to oven variance. Cook times may vary. Refrigerate or discard unused portion. Keep frozen, cook as directed.

 

Product Details

French bread topped with pizza sauce, mozzarella cheese, sausage made with pork & chicken, pepperoni made with pork, chicken & beef, green & red peppers and onions. 16 g protein per pizza. Contains bioengineered food ingredients. Real. Quality pizza since 1976. U.S. inspected and passed by Department of Agriculture. redbaron.com. how2recycle.info. facebook.com/redbaron. Instagram. Facebook. @redbaronpizza. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.

Nutrition Facts

Per Pizza

Serving Size: 1 Pizza
Servings per Container: 2
Calories 380 kcal
Total Fat 15 grm (19.00% RDA)
Saturated Fat 6 grm (28.00% RDA)
Cholesterol 35 mg (12.00% RDA)
Sodium 870 mg (38.00% RDA)
Potassium 320 mg (6.00% RDA)
Total Carbohydrate 47 grm (17.00% RDA)
Dietary Fiber 3 grm (9.00% RDA)
Protein 16 grm (27.00% RDA)
Vitamin A (6.00% RDA)
Vitamin C (10.00% RDA)
Calcium 190 mg (15.00% RDA)
Iron 3.2 mg (20.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 1 grm (3.00% RDA)
Milk 1
Soy 1
Wheat 1
MetricServingSize 162 grm
Total Sugars 7 grm
Calories From Fat 130.00 kcal
Corn 1.00

Per Container

Serving Size: 1 Container
Calories 760 kcal
Total Fat 29 grm (37.00% RDA)
Saturated Fat 12 grm (58.00% RDA)
Cholesterol 75 mg (24.00% RDA)
Sodium 1750 mg (76.00% RDA)
Potassium 630 mg (15.00% RDA)
Total Carbohydrate 94 grm (34.00% RDA)
Dietary Fiber 5 grm (19.00% RDA)
Protein 16 grm
Calcium 300 mg (25.00% RDA)
Iron 6.4 mg (35.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 31 grm (53.00% RDA)
Milk 1
Soy 1
Wheat 1
Total Sugars 3 grm (5.00% RDA)
Corn 1.00

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Cooked Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [Soy Flour, Salt]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain: Spices, Water, Paprika, Oleoresin of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Bell Peppers, Contains 2% or Less of: Onion, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Modified Food Starch, Spice, Dried Garlic, Yeast, Maltodextrin, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Flour, Nonfat Milk, Soy Lecithin, Ascorbic Acid (Dough Conditioner), Enzymes.

Warnings

Contains: wheat, milk and soy.

Manufacturer

SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States

UPC

00072180632470