Franz Franz Extra Crisp English Muffins

6 muffins [13 oz (368 g)]


 

Product Details

Vegan. Looking for that extra crunch? Look no more toast up just right to give you a crunchy outer texture that you'll enjoy time and time again! No high fructose corn syrup. www.franzbakery.com. Facebook. Instagram. If you have any questions or comments about this products. Please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact Email: info(at)usbakery.com mail: Franz Customer Service. Please include the name of the product, where you purchased it and the UPC. For more visit franzbakery.com. Franz Extra Crisp English muffins toast up just right to give you the crunchy outer texture you expect from a premium English Muffin. They're perfect from the toaster with melted butter and amazing as the base for your breakfast sandwich. These muffins are low in fat with 0 grams trans-fats, 0 grams cholesterol and no high fructose corn syrupand have 4 Grams of protein per English serving! Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.

Nutrition Facts

Serving Size: 1 muffin
Servings per Container: 6
Calories 130.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 0.00 grm
Monounsaturated Fat 0.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 250.00 mg (11.00% RDA)
Potassium 42.00 mg (0.00% RDA)
Total Carbohydrate 25.00 grm (9.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 4.00 grm
Calcium 48.00 mg (4.00% RDA)
Iron 1.00 mg (6.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 1.00 grm (2.00% RDA)
Soy 1.00
Wheat 1.00
Vegan
MetricServingSize 61.00 grm
Total Sugars 1.00 grm

Ingredients

Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Yeast, Contains 2% or Less of Each of the Following: Cornmeal, Sugar, Salt, Distilled Vinegar, Vegetable Oil (Canola and/or Soy), Yeast Nutrient (Ammonium Sulfate), Dough Conditioner (Ascorbic Acid), Calcium Propionate and Potassium, Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes.

Warnings

Contains: wheat.,Required California Proposition 65 Statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warinings.ca.gov/good. Acrylamide is not added to this products but is created by the normal baking or frying process and increases when the product is toasted. The FDA dose not advise people to stop eating baked, toasted or fried bakery products.

Manufacturer

UNITED STATES BAKERY
PO Box 14769 Portland, OR 97293

UPC

00072220005165