Franz Bread, Hawaiian
18 oz (1 lb 2 oz) 510g
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Directions
Franz Gluten Free products are crafted in a completely dedicated Gluten Free Bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy. Our baked goods will remain fresh until the date on the package if kept unopened in our stay-fresh packaging. Once opened, our baked goods are best when consumed within five days when stored in an airtight container in a cool place.
Product Details
Naturally & artificially flavored. Certified gluten free. gfco.org. Vegan. Dairy free. Nut free. No soy. No gluten. No egg. Whole Grain: 26 g or more per serving. WholeGrainsCouncil.org. Eat 48g or more of whole grain daily. No gluten, no problem. No high fructose corn syrup. No gluten, no problem. franzbakery.com. Facebook: /franzbakery. Instagram: (at)franzbakery. For more info visit franzbakery.com. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: online: franzbakery.com/contact. email: info(at)usbakery.com. Mail: Franz Customer Service, PO Box 14769, Portland, OR 97293. Please include the name of the product where you purchased it and the UPC.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 14
| Calories | 80.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.00 grm |
| Monounsaturated Fat | 0.50 grm |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 140.00 mg (6.00% RDA) |
| Potassium | 79.00 mg (2.00% RDA) |
| Total Carbohydrate | 16.00 grm (6.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 12.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 0.00 |
| Egg | 1.00 |
| Tree Nut | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Egg Free | |
| Vegan | |
| Dairy Free | |
| MetricServingSize | 36.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Contains 2% or Less of Each of the Following: Dried Whole Egg, High Oleic Safflower Oil, Dextrose, Natural and Artificial Flavors, Stevia, Salt, Vinegar, Yeast, Enzymes.Warnings
Contains: eggs.,Required California Proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.Manufacturer
United States Bakery
Portland, OR 97232
UPC
00072220010169