Wonder Dinner Rolls, Brown 'N Serve

12 rolls [10 oz (284 g)]


 

Directions

Heating Instructions: 1. Preheat oven to 425 degrees F. 2. Remove rolls from package and separate. Place on ungreased baking sheet or in muffin pan. 3. Bake 7 to 10 minutes. 4. Serve hot.

 

Product Details

Per 2 Rolls: 130 calories; 0 g sat fat (0% DV); 220 mg sodium (5% DV); 2 g total sugars. Give 'em what they love - wonder! www.flowersfood.com. Comments or questions? Call our customer relations team at 1-866-245-8921 or visit www.flowersfood.com.

Nutrition Facts

Serving Size: 2 rolls
Servings per Container: 6
Calories 130.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 1.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 220.00 mg (9.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 22.00 grm (8.00% RDA)
Dietary Fiber -1.00 grm (3.00% RDA)
Protein 4.00 grm
Calcium 42.00 mg (4.00% RDA)
Iron 1.40 mg (8.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Niacin 1.80 mg (10.00% RDA)
Riboflavin 0.15 mg (10.00% RDA)
Thiamin 0.21 mg (20.00% RDA)
Folic Acid 45.00 mcg
Trans Fat 0.00 grm
Added Sugars 2.00 grm (4.00% RDA)
Soy 1.00
Wheat 1.00
Gluten 1.00
MetricServingSize 47.00 grm
Total Sugars 2.00 grm
Folate DFE 86.00 mcg (20.00% RDA)
Monounaturated Fat 1.00 grm

Ingredients

Unbleached Enriched Flour (Wheat Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less of Each of the Following: Soybean Oil, Salt, Soy Flour, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, ) DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Wheat Gluten, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Calcium Carbonate, calcium Propionate (to Retard Spoilage).

Manufacturer

Flowers Bakeries
Thomasville, GA 31757

UPC

00072250011808