Pepperidge Farm Whole Grain Bread
24 oz (1.5 lb) 680 g
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Product Details
Per 2 Slices: 10 g protein; 6 g fiber; 46 g whole grains. 46 g whole grains per 2 slices*. At least 48 g recommended daily. 100% whole grain flour. Heart healthy(a). * Dietary guidelines for Americans, 2020-2025 recommend at least 48 g of whole grain per day for a 2,000 calorie diet. (a) Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers. Contains bioengineered food ingredients. The ingredients from canola, corn, soy, and sugar in this product come from genetically modified crops. Learn more at pepperidgefarm.com Est. 1937. No high fructose corn syrup. No color or flavors from artificial sources. We bake our bread with great taste and whole grain goodness! pepperidgefarm.com. how2recycle.info. If you have any questions or comments, please call us toll free 1-888-737-7374.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 16
| Calories | 120 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Polyunsaturated Fat | 1 grm |
| Monounsaturated Fat | 1 grm |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 150 mg (7.00% RDA) |
| Potassium | 110 mg (2.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 5 grm (4.00% RDA) |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 1.2 mg (6.00% RDA) |
| Low Fat | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Folate | 10 mcg (2.00% RDA) |
| Niacin | 1.3 mg (8.00% RDA) |
| Riboflavin | 0.07 mg (6.00% RDA) |
| Thiamin | 0.14 mg (10.00% RDA) |
| Folic Acid | 0 mcg |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 4 grm (8.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| Low Sodium | |
| MetricServingSize | 43 grm |
| Total Sugars | 4 grm |
| Folate DFE | 10 mcg (2.00% RDA) |
| Corn | 1.00 |
| Oat | 1 |
| Rye | 1 |
Ingredients
Made from: Whole Wheat Flour, Water, Sugar, Sunflower Seeds, Wheat Gluten, Wheat Berries, Yeast, Flaxseed, Oats, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola), Pearled Barley, Rye, Triticale, Salt, Corn Grits, Sugarcane Fiber, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, DATEM, Brown Rice Flour, Buckwheat Flour, Flaxseed Meal, Millet Flour, Amaranth Flour, Whole Quinoa Flour, Whole Sorghum Flour, Whole Spelt Flour, Soy Lecithin, Whey.Warnings
Contains: wheat, milk, soy.Manufacturer
Pepperidge Farm, Inc.
Camden, NJ 08103
UPC
00014100085980