Ruffles Potato Chips Cheddar & Sour Cream
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Description
Ruffles® Brand Cheddar & Sour Cream Flavored Potato Chips. Ruffles have Rrridges!Other Description
Because when you have ridges, The Crunches are crunchier, the dipping strength multiplies, and your chips become ruffles. Partially produced with genetic engineering. Questions or comments? Weekdays 9:00am to 4:30pm CT. 1-800-352-4477/email or chat at fritolay.com. Can't get enough ridges? Go to ruffles.com. ©2015 Frito-Lay North America, Inc.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 2.5
| Title | 1 oz |
| Energy | 160 |
| Total Fat | 10 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 180 mg |
| Potassium | 330 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Magnesium | 4 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Phosphorous | 2 |
| Daily Percent Of Vitamin B6 | 8 |
Ingredients
Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Cheddar & Sour Cream Seasoning (Maltodextrin [Made from Corn], Salt, Whey, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Onion Powder, Corn Oil, Monosodium Glutamate, Natural and Artificial Flavor, Buttermilk, Canola Oil, Sour Cream [Cultured Cream, Skim Milk], Lactose, Butter [Cream, Salt], Sodium Caseinate, Yeast Extract, Citric Acid, Skim Milk, Blue Cheese [Milk, Cheese Cultures, Salt, Enzymes], Lactic Acid, Garlic Powder, Artificial Color [Including Yellow 6, Yellow 5], Whey Protein Isolate, Sunflower Oil, and Milk Protein Concentrate).Warnings
Contains milk ingredients.UPC
00028400431439