Mid's Alfredo Sauce
15 oz (425 g)
On This Page
Directions
Refrigerate after opening.
Product Details
Since 1938. New look! Same recipe! Thick. Rich. Slow-simmered. Great flavor can only come from great ingredients. Cooked in small batches using fresh cream, imported Parmesan and aged Romano cheeses, real butter, and the freshest spices, this velvety, smooth sauce makes a 5-star meal out of any box of pasta, including classic fettuccine. Imported Italian cheese. Real cream. midssauce.com. [email protected].Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 7
| Calories | 100.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 420.00 mg (18.00% RDA) |
| Potassium | 35.00 mg (0.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 81.00 mg (6.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 62.00 grm |
| Vit. D | 0.00 mcg (0.00% RDA) |
| Total Sugars | 1.00 grm |
| Potas. | 45.00 mg (0.00% RDA) |
| Corn | 1.00 |
Ingredients
Light Cream (Cream, Milk), Water, Butter (Cream, Natural Flavorings), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salted Egg Yolk, Contains Less than 2% of Parmigiano Reggiano (Pasteurized Milk, Salt, Rennet), Spice, Modified Food Starch, Disodium Phosphate, Xanthan Gum.Warnings
Contains: egg, milk.Manufacturer
Mid's True Sicilian Pasta Sauce
Navarre, Ohio 44662-1179
UPC
00072343000238