Classic Cooking Split Pea Soup
On This Page
Directions
Keep refrigerated. To freeze place soup in freezable container. Heating instructions: Stove top: pour soup into a saucepan, bring to a simmer over medium heat, stirring occasionally. Serve immediately. Microwave: pour soup into a microwavable container, heat for approximately 2 minutes on high.
Description
Classic Cooking Split Pea Soup. The magic of home. Slowly simmered.Other Description
www.classiccooking.com.Nutrition Facts
Serving Size: 8.0 oz
Servings per Container: 4
Energy | 140 |
Total Fat | 2 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 550 mg |
Carbohydrates | 24 g |
Dietary Fiber | 8 g |
Sugars | 5 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 80 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |
Ingredients
Water, Onion, Split Peas, Potato, Celery, Carrots, Soup Base (Salt, Corn Starch, Spices, Seasonings, Citric Acid, Turmeric), Garlic, Canola Oil, Sea Salt, Pepper.UPC
00704863072326