Perdue Fresh All Natural Split Chicken Breasts with Ribs

Perdue® Fresh All Natural† Split Chicken Breasts with Ribs. USDA Process Verified®. All vegetarian diet. No animal by-products. Raised cage free. No hormones or steroids added‡. Fresh from family farms since 1920™. ‡Federal regulations prohibit the use of hormones or steroids in poultry. †Minimally processed. No artificial ingredients. Less than one percent retained water. USDA process verified. USDA A grade. http://processverified.usda.gov. Inspected for wholesomeness by U.S. department of agriculture. P-7903. Hatched, raised & harvested in USA.

Other Description

Nutritional information is based on a 4 oz raw portion after roasting to 180 degrees F internal temperature. It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest-quality, best tasting Perdue® chicken. It's Verifiably Good™! Questions? Comments? We want to hear from you! Call: 1-800-4PERDUE® (1-800-473-7383) weekdays 9:30AM - 6:00PM ET. Contact us at www.perdue.com® for recipes, product tips and general information. Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury MD 21802. If possible, please have this package available when contacting us about this purchase. "If this purchase fails to meet your expectations, I want to know about it." Quality guaranteed or money back. Jim Perdue®. ©2015 Perdue. Package design is a trademark of Perdue.

Nutrition Facts

Serving Size: 4.0 oz

Servings per Container: varied

Title	Raw
Energy	190
Total Fat	10 g
Saturated Fat	3 g
Trans Fat	0 g
Cholesterol	70 mg
Sodium	70 mg
Carbohydrates	0 g
Dietary Fiber	0 g
Sugars	0 g
Protein	23 g
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods.
Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

Distributor

Perdue
Salisbury, MD 21804
1-800-473-7383
www.perdue.com

UPC

00270806000003