Ahold Turkey Sausage Smoked
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Directions
Once opened use within 7 days. Heat and serve. Fully cooked. Keep refrigerated. Heat & serve: Grill: 12-14 minutes over medium heat, turning frequently. Pan fry: slice sausage in half lengthwise or into 1/2 inch slices. Cook in a non-stick skillet over medium heat 6-9 minutes, turning frequently. Boil: fill a pan with 2-3 inches of water, bring water to boil and add sausage. Simmer for 10-12 minutes.
Description
Ahold® Turkey Smoked Sausage. Quality guaranteed. Inspected for wholesomeness by U.S. Department of Agriculture. Amount and % daily value per serving: Calories 110. Fat 6g, 9%. Sodium 500mg, 21%.Other Description
No MSG added. Gluten free. Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 7
Energy | 110 |
Total Fat | 6 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 50 mg |
Sodium | 500 mg |
Carbohydrates | 5 g |
Dietary Fiber | 1 g |
Sugars | 2 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Turkey, Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains Less Than 2% of Isolated Oat Product, Dextrose Modified Food Starch, Flavorings, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Beef Collagen Casing.Distributor
Foodhold U.S.A. LLCLandover, MD 20785
1-877-846-9949
UPC
00688267147517