Manischewitz Blintzes, Cheese
6 blintzes [13 oz (369 g)]
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Directions
Heating Instructions: For optimal results pan fry to heat. To pan fry: Cover bottom of a skillet with butter or margarine. Add frozen blintzes and heat over a medium flame. Heat blintzes for approximately 6 minutes on each side until lightly browned. Serve heated. To Oven Bake: Preheat oven to 375 degrees F. Place frozen blintzes onto a lightly greased baking tray. Brush tops of blintzes lightly with butter or margarine. Bake for 12 minutes. Tum Blintzers over and heat for an additional 2 to 3 minutes until lightly browned. Serve heated. Heat blintzes until a minimum internal temperature of 145 degrees F is reached. Note: Equipment temperatures may vary. Adjust timing and settings based on experience with your appliances. Important: Keep frozen until ready to use. Do not refreeze. Keep frozen.
Product Details
Bioengineered. For the love of food. Savor the tradition. Ready to heat. Let's (Dinner) Party. Old Fashioned Cheese Blintzes: Every moment is a celebration with Manischewitz. From everyday noshing to family meals to full brown gantza mishpacha bashes, our ready to heat and serve cheese blintzes are our way of helping you bring bites of tradition to the table. Making meal time since 1888. Welcome to the world of Manischewitz. manischewitz.com. @manischewitz. @manischewitzco. Visit us at manischewitz.com. Product of USA.Nutrition Facts
Serving Size: 1 blintz
Servings per Container: 6
| Calories | 140.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 130.00 mg (6.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Total Carbohydrate | 20.00 grm (7.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 6.00 grm (12.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 62.00 grm |
| Total Sugars | 7.00 grm |
| Corn | 1.00 |
Ingredients
Dry Curd Cottage Cheese (Cultured Skim Milk, Water, Calcium Chloride, Enzymes), Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Water, Egg, Sugar, Egg Whites, Canola Oil, Farina (with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Corn Starch, Modified Tapioca Food Starch, Salt, Soy Lecithin, Xanthan Gum, Imitation Vanilla (Contains Water, Propylene Glycol).Warnings
Contains: milk, egg, soy, wheat.Manufacturer
The Manischewitz Co.
Bayonne, NJ 07002
UPC
00072700360210