Kinnikinnick Gluten Free Soft Donuts with Vanilla Icing
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Directions
Heat and serve. Keep frozen. Instructions: Keep frozen for best quality. Microwave or warm to enhance taste and texture. Times may vary depending on the microwave. From fresh: microwave for 10-15 seconds on high. From frozen: Microwave for 15-20 seconds on high. After heating donut, remove icing packet by tearing along the perforation. Tear or cut across the top of the packet and squeeze icing onto hot donut. Caution: Donut may be hot.
Description
Kinnikinnick® Foods Gluten Free Soft Donuts with Vanilla Icing. Has never tasted so Good®. Lab tasted, gluten free, RB certified <5PPM. Casein free, dairy free, lactose free. Peanut free, nut free, tree nut free.Other Description
Our story... Kinnikinnick Foods began making gluten free products for the local Farmers Market in 1991. As a family business, we continue to focus on providing the highest quality, innovative, and broadest selection of not only gluten free foods, but also dairy free, nut free and peanut free products. We hope that you enjoy these products and find out why our family and our dedicated employees say: Gluten free has never tasted so Good®. Enjoy a variety of Kinnikinnick products today... Our extensive product line includes a variety of breads, buns, bagels, donuts, pizza crusts, waffles, muffins, pie crusts, cookies and easy to use mixes. Kinnikinnick Foods, gluten free, multigrain bread. Kinnikinnick Foods, plain. Gluten free, s'moreables. Gluten free, vanilla wafers. Gluten free, k-toos. Produced in a dedicated facility free from gluten, wheat, dairy, peanuts, tree nuts and sesame. [email protected]. Toll free 1- 877-503-4466. www.kinnikinnick.com.Nutrition Facts
Serving Size: 1.0 donut
Servings per Container: 6
Energy | 130 |
Total Fat | 4 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 150 mg |
Carbohydrates | 23 g |
Dietary Fiber | 2 g |
Sugars | 8 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Ingredients
Donut (Water, White Rice Flour, Potato Starch*, Tapioca Starch, Fructose*, Non-Hydrogenated Shortening (Palm Oil, Modified Palm Oil), Egg Whites, Resistant Corn Starch (Dietary Fiber)*, Cellulose, Tapioca Syrup, Psyllium Fiber, Modified Cellulose, Yeast, Glycerin, Salt, Natural Flavor, Enzymes), Icing (Icing Sugar (Sugar, Corn Starch), Water, Glucose, Xanthan Gum, Sodium Citrate, Natural Flavor, Salt, Locust Bean Gum, Natural Color (Titanium Dioxide), Citric Acid). *Not a product of genetic engineering.UPC
00620133002353