Perdue Chicken Breast Strips
12 oz
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Directions
Heat Instructions: Preferred Method: Conventional Oven. Preheat oven or toaster oven to 425 degrees F. Place strips on baking sheet. Heat for 11 to 12 minutes. If frozen, add 2 minutes to heating time. For a crispier product, turn halfway through heating time. Let stand 2 to 3 minutes before serving. Air fryer: preheat Air fryer to 400 degrees F. Coat air fryer with non-stick cooking spray. Place a single, evenly spaced layer of strips in the basket. Heat for 7 minutes, or until heated through. Microwave Oven: Remove film and place tray in microwave. Heat on high for 50 seconds. Rearrange strips in tray and heat on high for an additional 50 seconds. If frozen, add 1 minute to total heat time. Let stand for 2 to 3 minutes before serving. Caution: Tray and product will be hot. Appliances may vary, heating times are approximate. Fresh never frozen. Keep refrigerated. Easy open tab. Full freshness until date shown if unopened at 36 degrees F or lower. Once opened, use within five days, Perdue breaded chicken can be frozen in original package up to six months.
Product Details
Breaded strip shaped chicken breast patties with rib meat. No artificial flavors. No preservatives. Our chickens are raised with no antibiotics ever. Fully cooked. Chicken raised with no hormones or steroids added (Federal Regulations prohibit the use of hormones or steroids in poultry). Our chickens are raised with 100% vegetarian diet. No animal by-product. Cage free. Our chickens are raised cage-free, not confirmed to cages. If this purchase fails to meet your expectations, I want to know about it. - Jim Perdue. Inspected for wholesomeness by U.S. Department of Agriculture. perdue.com. Be a part of our community! Facebook. Instagram. Pinterest. Twitter. Questions? Comments? Call or Text: 1-800-4Perdue (1-800-473-7383) Weekdays 9:00 am - 6.30 pm ET. Contact or Chat with us at perdue.com for recipes, product tips, and general info. Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury, MD 21802. Please have this package available when contacting us about this purchase. Chicken hatched, raised & harvested in the USA.Nutrition Facts
Serving Size: 2 pieces
Servings per Container: About 4.5
| Calories | 170.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 400.00 mg (17.00% RDA) |
| Potassium | 386.00 mg (8.00% RDA) |
| Total Carbohydrate | 11.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 9.00 grm (18.00% RDA) |
| Calcium | 8.00 mg (0.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Wheat | 1.00 |
| MetricServingSize | 74.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of Vinegar, Salt, Sugar, Dextrose, Garlic Powder, Onion Powder, Yeast Extract, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Extractives of Paprika, Natural Flavor, Black Pepper Extract.Warnings
Contains: wheat.Manufacturer
Perdue
Salisbury, MD 21804
UPC
00072745001291