American Flatbread Vegan Harvest

Keep frozen. Conventional method: remove flatbread from plastic bag & thaw 15-30 min (or 45 sec in the microwave is ok). Preheat oven to 425 degrees. Place directly on oven rack. Bake for 5-8 minutes. The crust should be lightly crisp to the touch, the cheese bubbly. (The trick is not to overcook. It will make your flatbread dry.) Remove from oven, slice, serve & enjoy! Neolithic method: Heat a flat rock with a wood or charcoal fire (or light your grill). Push fire, coals, and ash to one side and place flatbread on hot rock for 5-8 min. Rotate side facing fire several times to heat evenly. Remove from heat, slice, serve & enjoy.

Description

American Flatbread® Vegan Harvest. Homemade Tomato Sauce, Dairy-Free Cheese Alternative, Garlic & Fresh Herbs. Handmade thin & crispy pizza baked in a wood-fired oven. Made with vegan cheese. All natural.

Other Description

"Best overall" award from every day with Rachael Ray 2008. Tucked away in the white mountains of New England, artisan bakers work an earthen oven formed with clay. Here, from the union of fire, rock and the finest all natural ingredients comes a carefully prepared handmade flatbread that is truly nutritious, light, crisp, flavorful and wonderfully convenient. This is a pizza that's both good and good for you. This is a pizza with integrity. Vegan harvest is a dairy-free flatbread made with no preservatives, no GMOS, and absolutely no casein. It's a delightfully delicious vegan creation that's good for you and good for the earth. Love. Thin & crispy handmade flatbread pizza. Unconditionally guaranteed: If for any reason you are not satisfied with our product please call us toll free at 888-519-5119 or email us at [email protected]. The elements of food become the elements of ourselves. It is food that gives us both form and strength. (603) 435-5119, www.americanflatbreadproducts.com. ©American Flatbread.

Nutrition Facts

Serving Size: 145.0 g

Servings per Container: 2

Energy	260
Total Fat	9 g
Saturated Fat	4 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	750 mg
Carbohydrates	38 g
Dietary Fiber	4 g
Sugars	2 g
Protein	6 g
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Crust: 100% Organically Grown Hard Red Wheat, Good Mountain Water, Sea Salt, Fresh Yeast. Toppings: Organic Tomato Sauce (Organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Organic Olive Oil, Kosher Salt, Fresh Organic Parsley, Organic Herbs, Organic Black Pepper, Organic Red Pepper Flakes), Daiya™ Vegan Mozzarella Style Shreds (Filtered Water, Tapioca and/or Arrowroot Flours, Non-GMO Expeller Pressed Canola and/or Non-GMO Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein, Salt, Vegan Natural Flavors, Inactive Yeast, Vegetable Glycerin, Xanthan Gum, Vegan Lactic Acid {Derived from Sugar}, Titanium Dioxide {a Naturally Occurring Mineral}), Fresh Organic Parsley, Herbs, Kosher Salt.

Warnings

Allergen information: contains wheat.

UPC

00731789123450