Pastorelli Ultra Thin & Crispy Roman Pizzeria Style Crusts - 3 CT



Heating instructions: Preheat oven to 425 degrees F. Place pizza on the center rack and bake for approximately 6-10 minutes or until crust is golden brown on the edges and crisp underneath. For softer crust place pizza on baking sheet, for crisper crust place directly on oven rack. Longer cooking time may be necessary if using a baking sheet, pizza brick or unglazed terracotta tile. Check often as ovens may vary. To maintain freshness, refrigerate unused ousts after opening and freeze within 5 days.



Pastorelli?? Ultra Thin & Crispy Roman Pizzeria Style Crusts. Resealable for freshness. Twice the flavor-without added salt! Made with extra virgin olive oil. Trans fat free. Cholesterol free. Ready in 6 -10 minutes. 3 premium crusts.

Other Description

The Pastorelli family business began in the hills of Italy, where the name means simply "little shepherds." For 4 generations this Italian country heritage has resulted in products made with the highest quality -ingredients gathered fresh from the fields. Now the Pastorelli family is proud to introduce a pizza crust as crisp and delicious as those found in the most authentic pizzerias. We hope you'll enjoy it along with our flavorful pizza sauce. Buon appetito! Your questions and comments are welcome. Call 800-767-2829 (M-F) or email us at [email protected] ??2011 Pastorelli Food Products, Inc. Try all of our delicious pizza crust varieties: Traditional thin. Ultra thin & crispy. Ultra thin & crispy basil & oregano. Ultra thin & crispy 100% whole wheat.

Nutrition Facts

Serving Size: 1.0 crust

Servings per Container: 3

Energy 147
Total Fat 3.0 g
Saturated Fat 0.0 g
Trans Fat 0.0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 26 g
Dietary Fiber 1 g
Sugars 1 g
Protein 4.5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 7
Daily Percent Of Iron 9


Enriched Flour (Wheat Flour, Enzyme, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Extra Virgin Olive Oil, Dextrose, Calcium Propionate (Preservative), and Dough Conditioner (Sodium Metabisulfite).


Allergen information: contains wheat and soy.


Pastorelli Food Products, Inc
162 North Sangamon Chicago, IL 60607
[email protected]