Birds Eye Super Sweet Corn
80 oz (5 lb) 2.27 kg
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Directions
Stovetop: 1. Add about 3 cups corn and 4 cup water to a medium saucepan. 2. New prep! 6-9 min. Cover and cook over medium-high heat 6 to 9 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Drain and serve. Microwave Oven: 1. Add about 3 cups corn and 12 cup water to an 8-inch square microwave-safe dish. Cover. 2. New prep! 4 min. Microwave on HIGH 4 minutes; stir and replace cover. 3. 2 1/2 - 4 min. Microwave an additional 2 1/2 to 4 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes. Drain and serve. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must e cooked thoroughly to 165 degrees F. Keep frozen; do not thaw; cook as directed. Cut to open package.
Product Details
Per 2/3 Cup: 100 calories; 0 g sat fat (0% DV); 20 mg sodium (1% DV); 0 g added sugars (0% DV). New & improved prep. See back. Nothing artificial. www.birdseye.com. Scan for recipes & info. SmartLabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. Resealable.Nutrition Facts
Serving Size: 0.67 cup frozen
Servings per Container: about 24
| Calories | 100 kcal |
| Total Fat | 2.5 grm (3.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 20 mg (1.00% RDA) |
| Potassium | 190 mg (4.00% RDA) |
| Total Carbohydrate | 17 grm (6.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| MetricServingSize | 95 grm |
| Total Sugars | 8 grm |
| Corn | 1.00 |
Ingredients
Corn.Manufacturer
Conagra Brands
Chicago, IL 60654
UPC
00014500009357