Tillamook Cheese, Pepper Jack

32 oz (2 lb) 907 g


 

Directions

Keep refrigerated.

 

Product Details

Certified Halal: Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian). Farmer owned. Est. 1999 Oregon. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones). Tastes better because it's made right. When you want award-winning flavor, this is the cheese to choose. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Contains no animal rennet (vegetarian). Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Certified B Corporation. As a proud certified B Corp, we promise to put the land, cows and people first- always. Join us in helping keep farmers farming, so together we can Do Right by the Future. Learn more at Tillamook C. Made in the USA.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 32
Calories 110.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 6.00 grm (30.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 210.00 mg (9.00% RDA)
Potassium 20.00 mg (0.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Calcium 170.00 mg (15.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.10 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Halal
MetricServingSize 28.00 grm
Total Sugars 0.00 grm

Ingredients

Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes.

Warnings

Contains: milk.

Manufacturer

Tillamook County Creamery Association
Tillamook, OR 97141

UPC

00072830002134