Tillamook Cheese, Pepper Jack
40 oz (2.5 lb) 1.13 kg
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Directions
Keep refrigerated.
Product Details
Monterey jack cheese with jalapeno peppers. Certified Halal: Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian). Est. 1909 Oregon. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Bringing farmers and food lovers together through better made dairy. When you want award-winning flavor, this is the cheese to choose. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Farmer owned. Made in the USA.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 40
Calories | 110.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 210.00 mg (9.00% RDA) |
Potassium | 20.00 mg (0.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 6.00 grm |
Calcium | 170.00 mg (15.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Halal | |
MetricServingSize | 28.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes.Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830006132