Tillamook Cheese, Medium Cheddar, Restaurant Slices
48 - 0.667 oz slices [32 oz (2 lb) 907 g]
On This Page
Directions
Keep refrigerated. Best if used within 3-5 days of opening.
Product Details
Certified Halal. Islamic Food and Nutrition Council of America. Farmer owned. Est. 1909 Oregon. Aged over 60 days. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Bringing farmers and food lovers together through better made dairy. We take the time to age our naturally so it tastes creamy and full. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 48
| Calories | 80.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 135.00 mg (6.00% RDA) |
| Potassium | 20.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 120.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Halal | |
| MetricServingSize | 19.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Cultured Milk, Salt, Enzymes, Annatto (Color).Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830008112