Tillamook Cheese, Italian 4 Cheese, Shreds
8 oz (227 g)
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Directions
Keep refrigerated. Best if used within 3-5 days of opening.
Product Details
Shredded low moisture part-skim mozzarella, medium cheddar, provolone and parmesan cheese. Certified Halal. Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian). You're just a pinch from perfection. Farmer owned. Est. 1909 Oregon. From cows not treated with rBST*. Estd 1909. Tillamook County Creamery Association, Oregon, USA. Tastes better because it's made right. We use the best ingredients to bring you unbelievably delicious cheese. * All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. tillamook.com. tillamook.com/contact. Questions? Comments? Visit Tillamook.com/Contact. Certified B Corporation. As a proud certified B Corp we promise to put the land, cows and people first - always. Join us in helping keep farmers farming, so together we can do right by the future. Learn more at tillamook.com. Made in the USA.Nutrition Facts
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Assn.
Tillamook, OR 97141
UPC
00072830011266