Tillamook Yogurt, Lowfat, Oregon Marionberry, Blended
6 oz (170 g)
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Directions
Keep refrigerated.
Product Details
Blended lowfat yougurt with other natural flavors. No gluten. 1% milkfat. Good source of vit. D and calcium. Vitamin D added. Good & creamy. Live and active culture. Improved recipe. No preservatives. No artificial sweeteners. No gelatin. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade A. Tillamook.com/Contact. Questions? Comments? Visit Tillamook.com/Contact.Nutrition Facts
Serving Size: 1 container
Calories | 140.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 10.00 mg (3.00% RDA) |
Sodium | 65.00 mg (3.00% RDA) |
Potassium | (6.00% RDA) |
Total Carbohydrate | 24.00 grm (9.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 6.00 grm (12.00% RDA) |
Calcium | (15.00% RDA) |
Iron | (0.00% RDA) |
Low Fat | |
Vitamin D | (10.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 9.00 grm (18.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 170.00 grm |
Total Sugars | 16.00 grm |
Ingredients
Pasteurized Skim Milk and Milk, Water, Sugar, Cornstarch, Marionberry Puree, Natural Flavor, Pectin, Black Currant Juice Concentrate (Color), Citric Acid, Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacterium Sp.), Vitamin D3.Warnings
Contains: milk.Manufacturer
Tillamook County Creamery Association
Tillamook, OR 97141
UPC
00072830400046