Kikkoman Gluten Free Teriyaki Marinade & Sauce
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Directions
Marinate chicken wings or cut-up pieces for 8 hr. Or overnight in refrigerator. Marinate beef or fish steaks 30 min. to 1 hr. Marinate boneless chicken, pork or lamb chops 45 min. To 2 hr. in refrigerator. Mix 2 Tbsp. sauce into 1 lb. ground beef or turkey and make into burger patties. Shake well before using. Refrigerate after opening.
Description
Kikkoman® The Original Teriyaki Marinade & Sauce. Certified GF. Gluten-free. Serving suggestion. Good Housekeeping Since 1909. Preservative-free. Limited warranty to consumer replacement or refund if defective.Other Description
Kikkoman gluten - free teriyaki sauce meets the FDA regulation for gluten - free declaration. For more recipes please write to: Kikkoman Sales USA, Inc., Dept. GTS P.O. Box 420784, San Francisco, CA 94142-0784 U.S.A. Kikkoman is a registered trademark of Kikkoman Corporation. Visit us at www.kikkomanusa.com.Nutrition Facts
Serving Size: 15.0 ml
Servings per Container: 20
| Energy | 15 |
| Total Fat | 0 g |
| Sodium | 620 mg |
| Carbohydrates | 3 g |
| Sugars | 3 g |
| Protein | 1 g |
Ingredients
Naturally Brewed Soy Sauce (Water, Soybeans, Salt, Vinegar), Wine, Sugar, Water, Salt, Vinegar, Onion Powder, Natural Flavorings, Succinic Acid, Garlic Powder.UPC
00041390010255