Wei Chuan Buckwheat Soba, Organic, Korean
1 lb (16 oz)
On This Page
Directions
Cooking Direction: 1. Cook the dry noodle in plenty of boiling water for about 5 minutes. 2. Remove from water and drain, then place it in a bowl. 3. Add up your favorite ingredients and flavor to serve.
Product Details
USDA Organic. Organic certified by Ecocert SA. Non GMO project verified. nongmoproject.org. Selected wheat quality variety. Organic dry noodle series. Product of China.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 8
| Calories | 180.00 kcal |
| Total Fat | 15.00 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 660.00 mg (29.00% RDA) |
| Potassium | 80.00 mg (2.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 9.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 1.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Organic Wheat Flour, Organic Buckwheat Flour, Water, Salt.Warnings
Contains: wheat.Manufacturer
Wei Chuan
City of Industry, CA 91746
UPC
00072869230973