Reser's Creamy Mashed Potatoes



Keep refrigerated. Heating instructions: Microwave: 1. Puncture film and microwave on high for 2 minutes. 2. Carefully remove the film and stir. 3. Microwave uncovered on high an additional minute or until hot (165 degrees F). 4. Let stand 1 minute before serving. (Caution: product and package will be hot.) Stove top: 1. Small amounts can be heated on the range top by placing mashed potatoes in a heavy saucepan over medium heat until hot (165 degrees F). 2. You may add a small amount of milk or water to the mashed potatoes to aid in heating. 3. Stir frequently.



Reser's® Creamy Mashed Potatoes. Sensational sides. Fine Foods. Made with fresh potatoes. Good source of potassium. Whole milk. Ready in 4 minutes.

Other Description

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: 3

Energy 150
Total Fat 7 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 420 mg
Potassium 400 mg
Carbohydrates 20 g
Dietary Fiber 2 g
Sugars 1 g
Protein 3 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 10
Daily Percent Of Calcium 2
Daily Percent Of Iron 6


Potatoes, Whole Milk, Butter (Sweet Cream, Salt), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, contains less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural and Artificial Flavor, Vitamin A Palmitate Added), Salt, Water, Potassium Sorbate to Protect Flavor, Distilled Mono and Diglycerides, Titanium Dioxide (Color), Disodium Pyrophosphate to Maintain Color, Spice, Ascorbic Acid, Citric Acid.