Dona Maria Mole Mexican Sauce
8.25 oz (234 g)
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Directions
Cooking Instructions: 1. In saucepan, add 3-1/2 parts water (or broth) to 1 part paste. 2. Use low heat, stirring constantly and bring to boil (above 210 degrees F). 3. Keep the sauce on low heat for 4 minutes. 4. Serve warm over chicken or other foods. Refrigerate unused product in a sealed container. Lift at the three points.
Product Details
Bioengineered. Add your seasoning. About 9 servings. www.donamariamole.com. Questions - comments 1-800-333-7846. Visit Us at: www.donamariamole.com. Product of Mexico.Nutrition Facts
Serving Size: 1.5 Tbsp
Servings per Container: About 9
| Calories | 150 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 320 mg (14.00% RDA) |
| Total Carbohydrate | 14 grm (5.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Vitamin A | (15.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 1.4 mg (8.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 4 grm (8.00% RDA) |
| ServingSize_Prepared | 1.5 cup |
| Peanut | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 27 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 5 grm |
| Calories From Fat | 120.00 kcal |
| Sesame | 1 |
| Potas. | 90 mg (2.00% RDA) |
| Sulfites | 1 |
Ingredients
Soybean Oil, Crackers (Wheat Flour, Water, Baking Soda), Chile Peppers, Sugar, Sesame Seeds, Peanuts, Wheat Bran, Iodized Salt (Contains Potassium Iodate), Contains 2% or Less of Caramel Color (Sulfites), Fermented Cacao, Natural Flavor, Disodium Inosinate, Disodium Guanylate.Warnings
Contains: wheat, peanuts, sesame.Manufacturer
MegaMex Foods, LLC
Orange, CA 92868 United States
UPC
00072878505239