Oroweat Bread, Whole Grains, 12 Grains and Seeds
24 oz (1 lb 8 oz) 680 g
On This Page
Directions
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package
Product Details
Free from artificial preservatives, colors and flavors. Per 2 slices: 38 g whole grains; 10 g protein; 7 g fiber. Per 1 Slice Serving: 110 calories; 0 g sat fat (0% DV); 210 g sodium (9% DV); 2 g added sugars (4% DV). Look for whole grains. WholeGrainCouncil.org. Whole Grain: 19 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Whole Grains are any grain that includes 100% of the original kernel. The USDA and Whole Grain Council recommends 48 g of whole grains per day to ensure you get the nutritional benefits of whole grains. Good source of fiber. Low Fat diets rich in fiber-containing grain foods, fruits and vegetables may help to reduce the risk of some types of cancer, a disease with many factors. Now 2x more topping (a). Est. 1932. We are working hard to reduce the carbon footprint behind each of these freshly baked breads. We match 100% of the electricity we use in our bakeries with renewable wind energy credits. Free from artificial preservatives. We use the whole grain to maximize the flavor and essential nutrients the plant has to offer. Baked with whole grains. Free from high fructose corn syrup. Our planet at oroweat, we are proud to match 100% of the electricity used in our bakeries with renewable wind energy credits. We believe when we take care of the earth, our bread is the best it can be. (a) When compared to our prior recipe. www.oroweat.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-432-8266. Learn more at: www.oroweat.com. We are committed to providing you with quality products and welcome your questions and comments. Please contact us at 1-800-984-0989. When contacting us, please include the Proof-of-Purchase (Bar code) and stamped date code. We are working hard to reduce the carbon footprint behind each of these freshly baked breads. We match 100% of the electricity we use on our bakeries with renewable wind energy credits. Our Planet: At Oroweat, we are proud to match 100% of the electricity used in our bakeries with renewable wind energy credits. We believe when we take care of the earth, our bread is the best it can be.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 16
| Calories | 110.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 1.50 grm |
| Monounsaturated Fat | 0.50 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 18.00 grm (7.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 5.00 grm (4.00% RDA) |
| Calcium | 45.00 mg (4.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Egg | 2.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 43.00 grm |
| Total Sugars | 2.00 grm |
| Sesame | 2.00 |
| Corn | 1.00 |
| Oat | 1.00 |
Ingredients
Whole Wheat Flour, Water, Whole Grains [Wheat, Rye, Corn, Oats, Millet, Triticale, Brown Rice, Barley, Buckwheat, Kamut (Khorasan Wheat), Teff], Wheat Gluten, Sugar, Sunflower Seeds, Brown and Golden Flaxseed, Oat Fiber, Vegetable Oil (Soybean), Yeast, Sea Salt, Cultured Wheat Flour, Natural Flavors, Soy Lecithin, Black Chia Seeds, Kaniwa Seeds, Poppy Seeds, Grain Vinegar, Citric Acid, Soy, Whey, Hazelnuts (Filberts).Warnings
Contains wheat, soy, milk, hazelnuts (filberts). Made in a bakery that may also use egg, sesame.Manufacturer
Bimbo Bakeries USA, Inc.
Horsham, PA 19044
UPC
00073130000264