Bell's All-Natural Stuffing Gluten-Free

Cooking instructions: Casserole-style stuffing: 1. Combine Stuffing Mix, 1 3/4 cups water and 5 Tbsp. butter/margarine in a greased casserole dish. 2. Cover and bake at 350°F for 20 minutes or internal temperature reaches 185°F. 3. Uncover and brown the top under the broiler for 2-3 minutes before serving. Ready in just 5 minutes. Saucepan: 1. In medium saucepan, bring 1 3/4 cups of water and 5 Tbsp. butter or margarine to a boil. 2. Stir in Stuffing Mix, cover, and remove from heat. 3. Let stand 5 minutes. Fluff with fork before serving. Microwave: Microwave ovens vary. Cooking time is approximate. 1. Combine Stuffing Mix, 1 3/4 cups of water and 5 Tbsp. butter or margarine in microwave-safe bowl. 2. Cover bowl and microwave on high for 5-6 minutes. 3. Fluff with fork before serving. In-the-bird cooking: In a mixing bowl, combine Stuffing Mix, 1 3/4 cups water and 5 Tbsp. butter/margarine. Toss gently with a fork to blend evenly. Cover bowl and let stand 5 minutes before using. Pack lightly into poultry cavity and roast according to poultry wrapper. Do not stuff bird until ready to roast.

Description

Bell's® All-Natural Stuffing Gluten-Free. New. All the flavor of Bell's. No gluten, no artificial flavors, no GMOs. Since 1867. Made with genuine Bell's Seasoning. 150 Years of tradition. Net Wt. 8 oz (227g).

Other Description

The choice of generations. In 1867, a Boston inventor and ameteur cook named William G. Bell created a unique combination of herbs and spices. It was a subtle, flavorful, and truly memorable mixture he simply called Bell's Seasoning. Bell's Seasoning soon became a treasured staple of kitchens throughout New England. Today, all of Bell's fine products are made with the original spice blend created 150 years ago! And while our recipes are now ready-mixed for convenient, everyday enjoyment, our commitment to purity, quality, and superior taste remains unchanged. Customize your stuffing: To customize your stuffing, add chopped celery, onions, mushrooms, pine nuts, or any other ingredient you think would be a great addition to Bell's Stuffing. Call 1-800-225-5126. Feel free to share your exciting flavor creations with us at www.bellsfoods.com.

Nutrition Facts

Serving Size: 0.33 cup

Servings per Container: 11

Number Of Servings	11
Serving Sizes	0.33 Cup 21.0 Gram
Serving Size Full Txt	0.33 Cup (21g)
Energy	90
Total Fat	1.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	360 mg
Carbohydrates	17 g
Dietary Fiber	1 g
Sugars	1 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Sorghum Flour, Tapioca Flour, White Rice Flour, Non-GMO Expeller Pressed Canola Oil, Dehydrated Vegetables (Onion, Celery, Parsley, Garlic), Cane Sugar, Sea Salt, Cider Vinegar, Dry Egg White, Spices (Rosemary, Oregano, Ginger, Sage, Black Pepper, Thyme, Marjoram) Yeast, Xanthan Gum, Chicken Flavoring (Maltodextrin, Chicken Broth, Salt, Cooked Chicken, Flavor).

Warnings

Contains: Egg.

UPC

00013900500631