Jeno's By Totino's Crisp N Tasty Pizza For One Cheese, 5 oz
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Directions
Keep Frozen. HEAT oven to 450°F. PLACE pizza directly on middle oven rack. (For softer crust place pizza on baking sheet.) BAKE 8 to 10 minutes (10 to 12 minutes if using baking sheet) or until cheese in center is melted.
Nutrition Facts
Serving Size: 141.0 g
Servings per Container: 1
| Title | As Packaged |
| Serving Size Full Txt | 1 pizza (141g) |
| Energy | 310 |
| Total Fat | 14 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 530 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Protein | 9 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella Cheese (Water, Palm Oil, Modified Potato Starch, Rennet Casein, Soybean Oil, Vital Wheat Gluten, Sodium Aluminum Phosphate, Potassium Chloride, Salt, Citric Acid, Potassium Sorbate [Preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [Artificial Color], Maltodextrin, Magnesium Oxide, Canola Oil, Zinc Oxide, Vitamin A Palmitate, Riboflavin, Vitamin B6, Vitamin B12), Tomato Puree (Water, Tomato Paste), Canola Oil. Contains Less Than 2% Of: Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (Water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Sugar, Modified Corn Starch, Salt, Dry Yeast, Defatted Soy Flour, Dextrose, Spices, Monocalcium Phosphate, Sodium Bicarbonate, Beet Powder, Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt Enzymes), Citric Acid, Malic Acid, Xanthan Gum, Sorbitan Monostearate, Tbhq (Preservative), Ascorbic Acid, Natural Flavor.Warnings
CONTAINS WHEAT, MILK AND SOY INGREDIENTS. FOR FOOD SAFETY AND QUALITY, FOLLOW COOKING DIRECTIONS. COOK THOROUGHLY TO AT LEAST 160°F. Keep frozen until ready to cook. Remove pizza from wrapper before cooking. Refrigerate leftovers.UPC
00035300434637