Reese's Easter Peanut Butter Eggs
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Description
Reese's Easter Peanut Butter Eggs. Milk chocolate. Per 4 piece serving: 200 Calories. 6g Sat fat, 29% DV. 80mg Sodium, 3% DV. 20g Sugars. Net Wt 10 oz (283 g).Other Description
Partially produced with genetic engineering. For more about GMO ingredients visit sharingwhatsinside.com. The orange color is registered trademark. Questions or Comments? 800-468-1714 or www.askhershey.com. Visit us at www.celebratewithhersheys.com.Nutrition Facts
Serving Size: 4.0 pieces
Servings per Container: about 7
Energy | 200 |
Total Fat | 12 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | <5 mg |
Sodium | 80 mg |
Carbohydrates | 22 g |
Dietary Fiber | 1 g |
Sugars | 20 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Ingredients
Milk Chocolate [Sugar; Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Lecithin (Soy); PGPR, Emulsifier]; Peanuts; Sugar, Dextrose; Cocoa Butter; Contains 2% or less of: Hydrogenated Vegetable Oil [Palm Kernel Oil; Palm Oil]; Salt; Palm Kernel Oil; Cornstarch; TBHQ and CItric Acid, To Maintain Freshness.UPC
00034000478163