Jose Ole Steak & Cheese Chimichangas

16 each [5 lbs (2.27 kg)]


 

Directions

Heating Instructions: Microwave: Open one end of the wrapper. Microwave on High 1:30 - 1:45 minutes, or until hot, rotating once during heating. When preparing 2 chimichangas, increase heating time to 3:00 - 3:15 minutes. Let stand 1 minute. Oven: Preheat oven to 350 degrees F. Remove plastic wrapper. Place product on baking sheet in center of oven. Bake for 25 - 30 minutes or until hot. Caution: product will be hot! Microwaves and ovens vary, heating times may require adjustment. Previously handled frozen. For your protection. Refreeze or keep refrigerated.

 

Product Details

12 g protein per serving. Individually wrapped for resale. Taste the fiesta. Microwaveable. Eat well, live well. U.S. inspected and passed by Department of Agriculture. joseole.com. how2recycle.info. Visit us at joseole.com. For more information call us at 1-877-653-2181 toll free. Please have this package available.

Nutrition Facts

Serving Size: 1 Chimichanga
Servings per Container: 16
Calories 360 kcal
Total Fat 16 grm (21.00% RDA)
Saturated Fat 4.5 grm (23.00% RDA)
Cholesterol 25 mg (8.00% RDA)
Sodium 630 mg (28.00% RDA)
Potassium 170 mg (4.00% RDA)
Total Carbohydrate 40 grm (15.00% RDA)
Dietary Fiber 2 grm (6.00% RDA)
Protein 12 grm (24.00% RDA)
Calcium 80 mg (6.00% RDA)
Iron 3.1 mg (15.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Soy 1.00
Wheat 1
MetricServingSize 142 grm
Total Sugars 1 grm

Ingredients

Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate). Filling: Beef Steak, Water, Green Chile Peppers (Green Chiles, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Onions, Contains Less than 2% of: Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Green Bell Peppers, Crushed Red Pepper, Long Grain Enriched Parboiled Rice (Parboiled Rice Enriched with Niacin, Iron, Thiamine, Folic Acid), Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef Flavor (Beef Stock Powder, Salt, Sugar, Natural Flavor, Thiamin Hydrochloride), Flavorings, Modified Food Starch, Soybean Oil, Caramel Color, Salt, Prefried in Vegetable Oil.

Warnings

Contains: wheat, milk.

Manufacturer

Ajinomoto Foods North America, Inc.
Ontario, California 91764

UPC

00073202899680