Diamond Bakery Cookies, Hawaiian Shortbread, Macadamia Nut Guava
10 cookies [4 oz (113 g)]
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Product Details
Diamond Bakery, named after the iconic Diamond Head State Monument, has produced Hawaii's favorite snacks since 1921. Our products are baked fresh daily on Oahu. With carefully chosen ingredients, time-tested recipes and pristine Hawaiian water, each cracker and cookie delivers delicious taste and a smile to every face! Since 1921. 10 Individually wrapped cookies. Made in Hawaii with 100% real butter. Perfect for all of life's special moments. www.diamondbakery.com. Try and share all our delicious flavors! Original; Taro; Lilikoi; Brownie; Pineapple; Lemon. Made in Hawaii.Nutrition Facts
Serving Size: 3 cookies
Servings per Container: 3
Calories | 170.00 kcal |
Total Fat | 11.00 grm (14.00% RDA) |
Saturated Fat | 6.00 grm (30.00% RDA) |
Cholesterol | 25.00 mg (8.00% RDA) |
Sodium | 80.00 mg (3.00% RDA) |
Potassium | 3.00 mg (0.00% RDA) |
Total Carbohydrate | 17.00 grm (6.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Calcium | 3.00 mg (0.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Milk | 1.00 |
Tree Nut | 1.00 |
Wheat | 1.00 |
MetricServingSize | 34.00 grm |
Total Sugars | 5.00 grm |
Includes Added Sugars | 5.00 grm (10.00% RDA) |
Ingredients
Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Sugar, Macadamia Nuts, Contains Less than 2% of: Guava, Invert Sugar Syrup, Modified Food Starch, Baking Soda, High Fructose Corn Syrup, Glycerine, Potassium Sorbate, Carrageenan Gum, Xantham Gum, Citric Acid, Malic Acid, Propylene Glycol, Natural Flavors, FD&C Red 3, FD&C Red 40, FD&C Yellow 5, FD&C Blue 1, Sodium Benzoate.Warnings
Contains: macadamia nuts, milk, wheat. Allergen Warning: Produced in a facility that also processes tree nuts.Manufacturer
DIAMOND BAKERY
756 Moowaa St. Honolulu, HI 96817
UPC
00073218349162