Hamburger Helper Bacon Cheeseburger Twin Pack

YOU WILL NEED FOR HALF BOX 1 LB LEAN GROUND BEEF 3/4 CUP HOT WATER 2 CUPS MILK 1. BROWN Brown beef in 10-inch skillet; drain. Return cooked beef to skillet. 2. STIR Stir in hot water, milk, 1 pouch Sauce Mix and 1 pouch Pasta. Heat to boiling. 3. SIMMER Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers. For entire box, make as directed above--except use 5-quart saucepan or 12-inch skillet, 2 lb ground beef, 1 1/2 cups hot water, 4 cups milk and both pouches Sauce Mix and Pasta.

Nutrition Facts

Serving Size: 29.0 g

Servings per Container: 10

Title	As Packaged
Serving Size Full Txt	1/4 cup as pkgd (29g)
Energy	100
Total Fat	.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	570 mg
Carbohydrates	22 g
Dietary Fiber	<1 g
Sugars	4 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	6

Ingredients

Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Corn Starch, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Cheddar Cheese* (Cultured Milk, Salt, Enzymes), Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Maltodextrin, Lactic Acid, Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Citric Acid, Tomato*, Calcium Lactate, Whey, Reduced Lactose Whey, Bacon Fat, Annatto Extract (Color), Gum Arabic, Nonfat Milk, Monoglycerides, Natural Flavor, Cooked Bacon [(Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Smoke Flavoring], Modified Corn Starch, Silicon Dioxide (Anticaking Agent), Lactose, Sodium Phosphate, Sodium Caseinate, Hydrolyzed Corn, Soy And Wheat Protein, Yeast Extract, Natural Smoke Flavor, Disodium Inosinate. *Dried

Warnings

CONTAINS WHEAT, MILK AND SOY; MAY CONTAIN EGG INGREDIENTS.

UPC

00016000139688