Betty Crocker Chocolate Chip Chewy Oat Bar Mix, 13.75 oz

You will need: 1/3 Cup Butter, Softened* (Not Melted) 1 Tablespoon Water *To soften butter, let stand at room temperature for 45-60 minutes, or microwave for 10-15 seconds until softened. 1. Heat oven to 375°F for shiny metal or glass pan or 350°F for dark or nonstick pan. 2. Stir Bar Mix, softened butter and water in a medium bowl, using fork, until crumbly. Press evenly in pan. 3. Bake as directed below or until edges are golden brown. Cool completely. PAN SIZE 8"x 8" 9"x 9" 11"x 7" Muffin Pan BAKE TIME 15-18 12-15 13-16 12-15 (in minutes) High Altitude (35000-6500 ft): No change Betty’s Tip: Line 12 regular-size muffin cups with paper baking cups. Spoon dough into cups (about 2 tablespoons each). Bake 12-15 minutes.

Nutrition Facts

Serving Size: 32.0 g

Servings per Container: 12

Title	As Packaged
Number Of Servings	12
Serving Sizes
Serving Size Full Txt	32g
Energy	140
Total Fat	5 g
Saturated Fat	2.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	115 mg
Potassium	60 mg
Carbohydrates	23 g
Dietary Fiber	1 g
Sugars	13 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2

Ingredients

Whole Grain Oats, Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains 2% Or Less Of: Molasses, Salt, Canola Oil, Baking Soda, Fructose, Natural Flavor.

Warnings

Do Not Eat Raw Bar Batter

UPC

00016000473614