Caesar's Kitchen Gluten-Free Gourmet Stuffed Shells Italian Style

Keep frozen. Cook thoroughly. Cooking instructions. Keep frozen until ready to heat. Do not use toaster oven. Due to differences in microwave & oven design cooking time may vary. *Ensure product reaches an internal temperature of 165 degrees F. Caution: Food and tray may be Hot! Handle with care. Microwave (1100 Watts). Remove tray from carton. Pierce overwrap in two places. Microwave on high for 3 minutes. Remove overwrap and discard. Microwave on high for 3 additional minutes*.Let stand for 1 minute. Conventional oven: Preheat oven to 375 degrees F. Remove tray from carton. Remove overwrap and cover with foil. Place tray on baking sheet and place in center of oven. Cook for 60 minutes, remove foil. Continue cooking uncovered for 5 minutes*. Let stand for 1 minute.

Description

Caesar's® Kitchen Gluten-Free Gourmet Stuffed Shells Italian Style. New look! Stuffed shells with ricotta in herb marinara sauce. Made with rBST free cheese*. Vegetarian.17g protein. Certified GF, Gluten-Free. Net wt 11 oz (312g).

Other Description

Made with rBST free cheese*. Vegetarian - 17g protein. Italian style stuffed shells: We've given this Italian style classic a gluten-free makeover and it tastes even better than you remember! We start with gluten-free pasta shells made from our favorite family recipe. Then, we fill each one with creamy ricotta, parmesan, herbs and spices. Finally, we drizzle on our rich gourmet herb marinara sauce and top it all off with melted mozzarella cheese, for a taste so tempting you'll be back for more. Caesar's kitchen's humble story began in 1967 as a family business that brought the goodness and comfort of home-cooked meals into people's hearts and homes. Three generations later, our dedication to honest, simple ingredients still rings true. Our mouth-watering meals provide adventurous takes on enticing classics in wholesome organic goodness or taste-defying gluten-free gourmet options. We invite you to share our love with those you love. Caesar's® kitchen. Gluten-free certification via the gluten intolerance group of North America. www.gfco.org. Try our other delicious line organic goodness. Our cheese comes from cows that are caringly raised and never treated with rBST hormones* or antibiotics. *No significant difference has been shown between milk from rBST treated cows and non rBST treated cows. Questions: 1-888-43-CAESAR. For more information visit www.caesarskitchen.com.

Nutrition Facts

Serving Size: 1.0 tray

Energy	500
Total Fat	13 g
Saturated Fat	7 g
Trans Fat	0 g
Cholesterol	70 mg
Sodium	340 mg
Carbohydrates	44 g
Dietary Fiber	3 g
Sugars	7 g
Protein	17 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	45
Daily Percent Of Calcium	30
Daily Percent Of Iron	6

Ingredients

Marinara Sauce [Water, Crushed Tomatoes, Onions, Canola Oil, Sugar, Garlic, Sea Salt, Basil, Black Pepper, Oregano, Red Pepper, Parsley], Gluten Free Pasta [Water, Gluten Free Flour Blend (Rice Flour, Corn Flour, Corn Starch, Modified Corn Starch, Tapioca Starch, Potato Starch, Xanthan Gum)], Cheese Filling [Ricotta Cheese (rBST Free Whey & Milk, Vinegar, Salt), Eggs, Parmesan Cheese (rBST Free Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Black Pepper, Parsley], Mozzarella Cheese [rBST Free Milk, Salt, Cheese Cultures, Enzymes].

Warnings

Contains: milk, eggs.

Distributor

Caesar's Pasta, LLC
Blackwood, New Jersey 08012-3105
1-888-43-CAESAR
www.caesarskitchen.com

UPC

00078411121058