Mac's Red Hot Fried Pork Skins
3 oz (85 g)
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Directions
Mac's are the perfect dipper for chili, salsa, and guacamole; a great base for nachos.
Product Details
Smoke flavor added. Less than 1 g total carb per serving. Gluten free. Now with more heat! Est. 1932. A delicious, crunchy snack seasoned to perfection - our Red Hot recipe has the intense heat and flavor you crave! Bring home the crunch! U.S. inspected and passed by Department of Agriculture. www.evansfood.com.Nutrition Facts
Serving Size: 0.5 Ounce
Servings per Container: 6
| Calories | 80 kcal |
| Total Fat | 5 grm (8.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 10 mg (3.00% RDA) |
| Sodium | 240 mg (10.00% RDA) |
| Total Carbohydrate | -1 grm (0.00% RDA) |
| Protein | 7 grm |
| Vitamin A | (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 14 grm |
| Total Sugars | -1.00 grm |
| Calories From Fat | 45 kcal |
Ingredients
Fried Pork Skins, Salt, Corn Maltodextrin, Garlic Powder, Chili Pepper, Spices, Sodium Diacetate, Monosodium Glutamate, Hydrolyzed Corn Protein, Onion Powder, Natural Flavoring, Paprika (Color), Citric Acid, Red 40 Lake, White Vinegar Powder, Yellow 6 Lake, Disodium Inosinate and Disodium Guanylate, Natural Smoke Flavor.Manufacturer
Evans Food Group Ltd
Chicago, IL 60609
UPC
00073497263456