Birds Eye Steamfresh Chef's Favorites Roasted Red Potatoes

Keep frozen - do not thaw. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: Microwave directions: Keep frozen, do not thaw. Cook thoroughly to a temperature of 160 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. 1. Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 minute after cooking. Carefully handle bag at corners marked with the red arrows and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave ovens vary-adjust cooking times as needed to reach 160 degrees F as measured by a food thermometer taken in several spots. Microwave cook time: Wattage: 1200, 1000, 800. Minutes: 6, 6, 7 1/2. Stove top: 1. Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 3 tablespoons water. 2. Cover and cook over medium heat for 12 to 13 minutes, stirring occasionally. 3. Stir well and serve. For microwave ovens less than 800 watts, please use stove top directions. This side up when microwaving. Use caution: steam will be very hot. Handle with care.

Description

Birds Eye® Steamfresh® Chef's Favorites Roasted Red Potatoes. New look great taste! Fresh frozen vegetables. Lightly sauced. With chive butter sauce. Good source of fiber. Cooks in bag!

Other Description

Questions or comments? 800-563-1786 M-F 9:00AM - 5:00PM EST www.birdseye.com. Steamfresh, chef's favorites, lightly sauced. Steamfresh, chef's favorites, lightly seasoned, Asian medley. With Birds Eye® Steamfresh® chef's favorites, you can enjoy vegetables in the most wonderful ways. No matter the time. No matter the place. No matter the season. With Birds Eye®, it is vegetable season every day. For more ways to enjoy vegetables, try one of our other tasty varieties and visit www.birdseye.com for tips, ideas and special offers.

Nutrition Facts

Serving Size: 1.0 c

Servings per Container: 2

Number Of Servings	2
Serving Sizes
Serving Size Full Txt	1 Cup
Energy	130
Total Fat	1.5 g
Saturated Fat	1 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	430 mg
Carbohydrates	26 g
Dietary Fiber	3 g
Sugars	3 g
Protein	3 g
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	20
Daily Percent Of Calcium	2
Daily Percent Of Iron	6

Ingredients

Roasted Red Potatoes, Sauce (Water, Butter (Cream, Salt), Sugar, Salt, Modified Food Starch, Natural Butter Flavor (Maltodextrin, Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto and Turmeric [For Color]), Dehydrated Chives, Xanthan Gum, Natural Flavor, Beta Carotene (Color)), Onions.

Warnings

Contains: milk.
Caution! Contents are hot!

UPC

00014500013477