Linz Heritage Angus Dry Aged USDA Choice NY Center Cut Strip Steak - 2 CT


 

Directions

Keep refrigerated.

 

Description

Linz Heritage Angus Dry Aged USDA Choice NY Center Cut Strip Steak. Est. 1963. Chicago Steakhouse preferred. Defining angus beef. Boneless beef. U.S. Inspected and Passed by Department of Agriculture EST. 6810. Net Wt (lbs): 1.65.

Other Description

Linz - Providing the finest steaks to the finest steakhouses. Call: (708) 862-0830. Fax: (708) 868-3626.

Ingredients

Center Cut Boneless Angus Beef Strip Steaks.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00806010211234